Saturday Morning Lemon Bars

This post originally published on a previously-owned blog and was imported here to simplify my life. My family eats much healthier than this nowadays, but I include this post for memories and history. I hope you enjoy the content!

Ahh, Saturday morning…my favorite time to bake.  This morning was particularly peaceful – whether it was because the Oregon rain and clouds had descended upon us or that most of my family was out of the house, I don’t know.  🙂 Maybe it was knowing that I don’t have to work today if I don’t want to.  Or that I was baking with LEMON.  That might have been it…I love lemon.

 I made these.  My first attempt at lemon bars.  Unfortunately, forgetting to set the timer, I let the crust cook a little too long.  I should never EVER depend on my memory; it always gets me in trouble.  Oh well.  They still tasted fabulous…at least I thought so!

3 thoughts on “Saturday Morning Lemon Bars

  1. they don't look that bad! 🙂 the filling looks luscious still

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  2. Are you kidding? These look so perfect and yummy, not to mention how they stand out in the photo. Now I'm craving it!

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  3. These have my mouth watering… I am also the same way with timers – if I forget to set one my food is in trouble! 🙂

    Like

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